| Editor | Pratyoosh Shukla |
| Publisher | CRC Press |
| Year | 2017 |
| Language | English |
| Pages | 378 |
| Size | 6.21 MB |
| Extension |
Summary
Microbial Biotechnology: An Interdisciplinary Approach, edited by Pratyoosh Shukla and published by CRC Press in 2017, is a comprehensive volume that explores the vast and interconnected landscape of modern microbial biotechnology[reference:0][reference:1]. This text brings to the forefront the dynamic fields of functional foods and microbial bioremediation, showcasing how microorganisms are being harnessed to address some of the most pressing challenges in human health and environmental sustainability[reference:2].
The book is structured to guide readers through the interdisciplinary nature of biotechnology, presenting innovative ideas and groundbreaking findings across a diverse range of topics[reference:3]. It begins by exploring the fundamental building blocks of the field, such as bacterial exopolysaccharides and their future prospects[reference:4]. It then delves into applied areas, including the use of bioremediation as a novel green technology to clean up highly contaminated sites[reference:5], and the development of probiotics to improve human health[reference:6].
A significant portion of the text is dedicated to the industrial applications of microorganisms. Chapters cover thermostable enzymes and their uses[reference:7], microbial enzymes for the pulp and paper industry[reference:8], and the optimization of wastewater treatment plants using evolutionary algorithms[reference:9]. The book also addresses cutting-edge topics such as the production of fructooligosaccharides for probiotic applications[reference:10] and the use of rhizobacteria in managing plant abiotic stresses[reference:11].
Beyond these core areas, the book ventures into the intersection of biotechnology with other disciplines. It includes a chapter on the applications of ophthalmic optical coherence tomography (OCT) in medical biotechnology, highlighting the convergence of engineering, medicine, and microbiology[reference:12]. Each chapter is written by experts in their respective fields, providing readers with authoritative and up-to-date information.
Targeted at researchers, senior undergraduate and graduate students, and professionals in modern biotechnology, this book serves as a crucial resource for those working in interdisciplinary areas[reference:13][reference:14]. Its clear and straightforward descriptions cater to a wide audience, making complex topics accessible[reference:15]. By covering a unique and diverse range of topics, from microalgal proteomics to microbial community analysis in wastewater treatment, this text provides a much-needed new resource for the scientific community[reference:16][reference:17].
Key Features
- Comprehensive coverage of all aspects of microbial biotechnology[reference:18].
- Focus on the interdisciplinary scope of biotechnology and its discoveries[reference:19].
- In-depth exploration of functional foods and microbial bioremediation[reference:20].
- Presentation of innovative ideas in emerging biotechnology[reference:21].
- Chapters on bacterial exopolysaccharides and their future prospects[reference:22].
- Detailed discussion of bioremediation as a green technology[reference:23].
- Coverage of probiotics and their impact on human health[reference:24].
- Examination of thermostable enzymes and their industrial applications[reference:25].
- Insights into microbial community analysis in wastewater treatment[reference:26].
- Exploration of the intersection of biotechnology with medical applications like OCT[reference:27].
- Written by experts in the field[reference:28].
About the Editor
Pratyoosh Shukla is a distinguished Indian microbiologist specializing in enzyme technology and protein bioinformatics[reference:29]. He was born on April 2, 1977, in Sidhi, Madhya Pradesh, India[reference:30]. He is currently working as a Professor and Coordinator of the School of Biotechnology at the Institute of Science, Banaras Hindu University, Varanasi, India[reference:31]. Prior to this, he served as a Professor and Head of the Department of Microbiology at Maharshi Dayanand University, Rohtak, India, from 2011 to 2020[reference:32][reference:33].
Dr. Shukla has over 23 years of strong and longstanding experience in administration, teaching, and research in reputed universities in India and abroad[reference:34]. He was awarded the prestigious Indo-USA Research Professorship at the Department of Environmental Health, College of Medicine, University of Cincinnati, USA, in 2014 by the American Society of Microbiology (ASM) and the Indo-U.S. Science and Technology Forum (IUSSTF)[reference:35]. He is a Fellow of the National Academy of Agricultural Sciences (FNAAS), the Academy of Microbiological Sciences (FAMSc/FAMI), and the Biotech Research Society of India (FBRS)[reference:36].
His research group focuses on integrating tools and techniques in microbe-assisted biotechnological processes for environmental sustainability, bio-products, and cost-effective bioprocesses[reference:37]. His contributions to the field have been widely recognized, and his name was featured in the world's top 2% scientists list by Stanford University, USA[reference:38]. He has also written more than 36 book chapters[reference:39].
Related Books
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- Bioremediation and Sustainable Technologies for Cleaner Environment by Marimuthu Prashanthi
- Nanomaterials for Environmental Protection by Boris I. Kharisov
- Environmental Biotechnology: Principles and Applications by Bruce E. Rittmann
- Green Technologies for Environmental Remediation by S. K. Sharma
- Microbial Biodegradation and Bioremediation by Surajit Das
- Advanced Oxidation Processes for Water and Wastewater Treatment by Simon Parsons
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Frequently Asked Questions
Q: What can I learn by reading this book?
A: You will gain a comprehensive understanding of microbial biotechnology, including its applications in functional foods, bioremediation, industrial enzymes, and wastewater treatment, as well as its interdisciplinary connections with other fields.
Q: Is this book suitable for beginners?
A: Yes, it serves as an excellent resource for senior undergraduate and graduate students, providing clear and straightforward descriptions of key concepts[reference:40][reference:41].
Q: Is this book recommended for professionals?
A: Absolutely. It is a valuable reference for researchers and professionals working in interdisciplinary areas of biotechnology, offering insights into recent novel findings and innovative ideas[reference:42].
Q: What topics are covered in this book?
A: The book covers a diverse range of topics, including bacterial exopolysaccharides, bioremediation, probiotics, thermostable enzymes, microbial community analysis, and the application of biotechnology in medicine and industry[reference:43].
Q: Why is this book useful for students and researchers?
A: It provides a unique and comprehensive overview of the field, presenting groundbreaking findings and innovative ideas that are essential for anyone involved in modern biotechnology research[reference:44][reference:45].
Q: Who are the contributors to this book?
A: The book features chapters written by a diverse group of experts in the field of microbial biotechnology, ensuring authoritative and up-to-date content[reference:46].
Q: Does the book cover environmental applications of biotechnology?
A: Yes, it includes significant coverage of environmental applications, particularly in the areas of bioremediation and wastewater treatment[reference:47][reference:48].
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