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A Closer Look at Bacteria, Algae, and Protozoa (Introduction to Biology)

Book Details
AuthorShermann Hollar (editor)
PublisherBritannica Educational Publishing, Rosen Educational Services
Year2012
LanguageEnglish
Pages90
Size21.88 MB
ExtensionPDF

Summary

A Closer Look at Bacteria, Algae, and Protozoa is part of the "Introduction to Biology" series and provides young readers with a foundational understanding of some of the most essential microscopic organisms. These life forms, though invisible to the naked eye, play an integral role in ecosystems, health, and science. The book dives into the biology, classification, and functions of bacteria, algae, and protozoa using easy-to-understand language, vivid illustrations, and scientific facts. It emphasizes their importance in nutrient cycling, photosynthesis, and disease processes. Designed for students and curious minds alike, the book presents a compelling picture of life at the microscopic level and fosters appreciation for the diversity of the biological world.

Key Features

  • Clear and engaging explanations suitable for beginners and students.
  • Beautiful illustrations and diagrams of microscopic organisms.
  • Insightful coverage of the ecological roles and biological importance of microbes.
  • Ideal for classroom use and science fair preparation.
  • Promotes scientific curiosity and observation skills.

About Author

Shermann Hollar is an experienced editor and contributor to various educational publications under Britannica Educational Publishing. Known for presenting complex scientific topics in a manner accessible to students and educators, Hollar has edited numerous works that bridge the gap between academic science and young readers. With a focus on biology, ecology, and general science, his contributions have helped shape many introductory series that align with school curricula and foster lifelong learning.

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Frequently Asked Questions

Q: What can I learn by reading this book?

A: You will gain a foundational understanding of microscopic organisms such as bacteria, algae, and protozoa, and their importance in ecosystems and science.

Q: This book is suitable for beginners?

A: Yes, the content is written in accessible language and ideal for beginners, especially middle and high school students.

Q: This book is recommended for professionals?

A: While professionals may find it a basic overview, it is more suitable for students, educators, and those new to biology or microbiology.

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